MY FAVOURITE NATIONAL FOOD FURMAN GNOCCHI NINA STRAKOVĂ
INGREDIENTS:
SALT
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SMOKED CHEESE
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1 kg POTATOES
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ENGLISH BACON
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SOUR CREAM
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WHOLE FLOUR
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RECIPE:
We peel potatoes. Then we wash and finaly grate them. We add salt, flour, and little water to grate potatoes.We mix them.
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We boil water with a little salt in a pot. Then we cook dumplings for about 10 minutes. We sometimes mix them.
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We chop bacon and fry it.
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We drain dumplings into bowl.
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We mix dumplings with sheep cheese in the bowl.
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This is my favourite national food. It is very beautiful!
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